I am very picky about icing,
I don't like anything too sweet.
So I can't stand the stuff
you buy at the store.
I found this chocolate icing
and really like it.
It works better if you make it ahead
of time and them let it sit
so it gets thick.
Ingredients:
1 cup sugar
1/3 cup milk
5 tablespoons butter
1 cup milk chocolate chips
Directions:
Put the first three ingredients in a sauce pan.
Bring to a boil over medium heat,
stirring constantly.
Remove from heat and add chips.
With a wire whip beat until creamy.
Cool.
If you need to use it right away
it will be thin.
It is best if it sits a few hours or overnight.
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